Microwavable Karaage Japanese Style Crispy Fried Chicken F008
Karaage is a common Japanese cooking technique in which chicken is deep fried. Pieces of chicken are marinated in a mix of soy sauce, garlic and or ginger, then lightly coated with a seasoned wheat flour and fried in oil. Ajinomoto Karaage uses carefully selected chicken of the highest quality, delivering a tender and juicy texture and rich in umami taste.
Chicken leg 71%, soy oil, maize starch, rice flour, soy sauce (water, soy bean, wheat, salt, alcohol), wheat flour, ginger, rice vinegar, flavour enhancer (E621), emulsifier (E451), salt, sugar, garlic powder, acidity regulator (E500), spice 0.1% (paprika powder), onion powder, raising agent (E500), stabiliser (E415).
Crispy marinated Japanese fried chicken in a soy sauce and ginger batter.
Simple preparation in microwave.
Energy (kJ) 823
Energy (kcal) 198
Fat (g) 14
Of which saturates (g) 3
Carbohydrate (g) 5,2
Of which sugars (g) 0,8
Fibre (g) < 0.5
Protein (g) 13
Salt (g) 1,5
For best results, cook from frozen.
*Microwave (600W): Put 4 pieces on a microwavable dish and cook about 1 minute 30 seconds. And for 5 pieces cook about 1 minute 50 seconds. Cooking times shoud be adjusted for microwaves of a different power.
*Oven: Cook in a pre-heated oven at 220°C for about 7 minutes.
*Deep fry: Fry at 160°C - 165°C for about 4 minutes.
500g / unit
12 units / case
60 cases / pallet
EAN Code / GTIN
Product Unit: 8858639000319
This information is provided for information purposes only, and is also subject to change. Only the data provided on the product packaging (e.g. may contain allergens) shall prevail and are available upon request.