AJINOMOTO GROUP Worldwide
serving suggestions
Duck Gyoza: Gyoza soup
Preparation guidelines
4 person(s)
Ingredients
- 35cl chicken broth
- 2 tbsp soy sauce
- Handful of soy beans
- 1/6 red pepper, diced
- 1/6 yellow pepper, diced
- 1 tbsp chives
- Pepper
- 5 Gyoza
- 35cl kippenbouillon
- 2 el sojasaus
- Handje Handvol sojabonen
- 1/6 rode paprika, in blokjes
- 1/6 rode paprika, in blokjes
- 1 el bieslook
- Peper
- 5 gyoza´s
To get your recipe
Preparation
Step 1
Heat chicken broth and soy sauce in a pan.
Step 2
Add gyoza, peppers, and soy beans. Cook for a few minutes.
Step 3
Serve in soup bowl.
Step 4
Decorate with chives and season with pepper.