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serving suggestions

Vegetable Gyoza: Kimchi Don

Preparation guidelines

1 person(s)

Ingredients

  • 1/2 small can of kimchi, cut in large sizes
  • 1/4 sliced onion
  • 15cl chicken broth
  • 2 tbsp soy sauce
  • 1 egg
  • 5 Gyoza

To get your recipe

Preparation

Step 1
Heat broth, onion and kimchi in a casserole.
Step 2
When boiling add gyoza.

Step 3
Cook for a few minutes.

Step 4
Beat egg, add in casserole.
Step 5
Cover with lid for 15 seconds.
Step 6
Serve over rice.

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