Chicken & Vegetable Gyoza S030EU
Easiest and mistake-proof way of preparing an authentic Japanese pan-fried Gyoza!
1-Step Pan Fry Gyoza is a ready-to-cook solution for chefs.
Contains Gyoza and all the necessary amount of oil and water integrated into the frozen batter.
No need to add oil or water!
Suitable for high volume preparations on the bratt pan, with consistent quality every time.
Results in authentic Japanese gyoza with crispy gyoza 'wings'.
Water, vegetables 24% (cabbage, onion, garlic chives) (origin non-EU), WHEAT flour, chicken meat 15% (origin Thailand), vegetable oils (SOYbean, SESAME), breadcrumb (WHEAT flour, salt, sugar, palm oil, yeast), glutinous rice flour, salt, garlic, soy sauce (water, SOYbean, WHEAT, salt, alcohol), maize starch, emulsifier : SOY lecithins, thickener : xanthan gum, ginger, sodium caseinate (from MILK)
Energy (kJ) 640
Energy (kcal) 153
Fat (g) 7,3
Of which saturates (g) 1,5
Carbohydrate (g) 15
Of which sugars (g) 1,5
Fibre (g) 0,5
Protein (g) 6,2
Salt (g) 0,69
For best results cook from frozen.
Add frozen product in heated bratt pan or pan. Cover with lid and fry for 5-6 minutes, until brown and crispy. No need to add oil or water.
2,24kg (80 gyoza) / case
2 bags / case
90 cases / pallet
EAN Code / GTIN
This information is provided for information purposes only, and is also subject to change. Only the data provided on the product packaging (e.g. may contain allergens) shall prevail and are available upon request.